Sensei Sweet Potatoes

4 or 5 yams or sweet potatoes or mixture cut into medallions (or bag of baby ones, cut)

2-4 T butter, to taste

2-4 T Organic Brown Sugar, to taste

2-4 T Sensei Sauce, to taste

Chili flakes to taste

Layer potatoes, butter, sugar, Sensei Sauce and chili flakes into roaster, dutch oven, or similar.

Cover and cook at 425 degrees for at least 45 minutes.

Cook until desired doneness.

The Way of Simple Alchemy™